Milk chocolate (sugar, coca butter, whole Milk powder, cocoa mass, emulsifier, Soya lecithin, natural vanilla flavouring, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (Soya lecithin), white chocolate (sugar, cocoa butter, whole Milk powder. emulsifier, (soya lecithin)natural vanilla flavouring, salted caramel filling (glucose syrup, sweetened condensed skimmed Milk, palm kernal oil and palm oil (from a sustainable source), sea salt, emulsifier, (mono and diglycerides of fatty acids), biscuit spread (caramelised biscuits ( Wheat, flour, sugar vegetable oils (palm (from a sustainable source), sea salt, emulsifier (mono and diglycerides of fatty acids), biscuit spread (caramelised Biscuit (Wheat, flour, sugar, vegetable oils (palm (from a sustainable source), rapeseed), candy sugar syrup, raising agent(sodium hydrogen carbonate), Soya, flour, salt, cinnamon), rapeseed oil, sugar, emulsifier, (Soya lecithin), acid (citric acid), sugar, caramel filling (glucose syrup, sweetened condensed skimmed milk, vegetable fat (coconut), emulsifier, (mono and diglycerides of fatty acids), salt, natural flavourings), vegetable fats (sunflower, olive, rapeseed), Pistachio Nut, skimmed Milk powder, icing sugar , cocoa powder alkalised, caramelised biscuit crumble (Wheat flour, saccharose, vegetable oils (palm from a sustainable source), rapeseed, candy syrup, raising agent (sodium hydrogen carbonate), Soya, flour, salt, cinnamon), fat reduced cocoa powder, whole Milk powder, cocoa mass, dextrose, cocoa butter, maize, starch, strawberry conserve (sugar, strawberries, gelling agent (citrus pectin), acidity regulator (citric acid), colours (beetroot red, curcumin), natural vanilla flavouring with other natural flavours, emulsifiers, (sunflower, lecithin, lecithin), natural flavourings, Madagascan vanilla seeds, spiralina powder, (trehalose, spirulina extract, acidity regulator (sodium citrates), edible gold leaf flavourings, Madagascan vanilla seeds, spirulina powder (trehalose, spirulina extract, acidity regulator (sodium citrates), edible gold leaf.

Milk Chocolate contains cocoa solids 33.55 minimum and milk solids 20.5% minimum.
Dark Chocolate contains cocoa solids 70% minimum