A selection of Milk, Dark & White Chocolates and Truffles. These Advent Calendars are filled by hand and contain a selection of our most classic Chocolates and Trufffles. Selections will include some or all of these ingredients. Some items may contain alcohol.:
Ingredients:
Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (SOYA lecithin)), milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (SOYA lecithin), natural vanilla flavouring), fondant (sugar, glucose syrup, water), white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier (SOYA lecithin), natural vanilla flavouring), marzipan (sugar, ALMONDS, water, invert sugar syrup, humectant (sorbitol), ethanol), sugar, salted butter (MILK), salted caramel (glucose syrup, sweetened condensed MILK, sugar, vegetable fat (coconut oil), sea salt, butter oil (MILK), emulsifier (mono and diglycerides of fatty acids), thickener (pectin)), hazelnut praline paste (HAZELNUTS, sugar, emulsifier (SOYA lecithin)), milk chocolate covered vanilla caramels (caramel centre contains: glucose syrup, sweetened condensed MILK, sugar, MILK fat, vegetable oils (palm kernel oil*, palm oil fractions*) water, emulsifier (SOYA lecithin), natural vanilla flavouring, salt), milk chocolate on caramels** (sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, emulsifier (SOYA lecithin), natural vanilla flavouring)), vanilla fudge (sugar, glucose syrup, sweetened condensed MILK, palm oil*, butter (MILK), natural vanilla flavouring, salt), water, invert sugar syrup, BRAZIL NUTS, crystallised stem ginger (ginger, sugar), caramelised biscuit spread (caramelised biscuits (WHEAT flour, sugar, vegetable oils (palm oil*, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (SOYA lecithin), acid (citric acid)), glucose syrup, full cream sweetened condensed MILK, single cream (MILK), honeycomb (sugar, glucose syrup, bicarbonate of soda, rice flour), crystallised ginger sticks (ginger, sugar), granulated sugar, caramel (glucose syrup, sweetened condensed skimmed MILK, vegetable fat (coconut), emulsifier (mono and diglycerides of fatty acids), salt, natural flavourings), icing sugar, candied orange strips (orange peel (SULPHITES), sugar, glucose syrup, preservative (potassium sorbate), antioxidant (citric acid)), vegetable oils (palm, sunflower, olive, rapeseed), Marc de Champagne, blended Scotch whisky, cocoa powder, white rum, PISTACHIO NUT paste, whole HAZELNUTS, desiccated coconut, raisins, unsweetened evaporated MILK, skimmed MILK powder, cocoa butter, milk chocolate with caramel (whole MILK powder, cocoa butter; caramelised sugar, cocoa mass, sugar, natural flavouring), sugar, vegetable fat (sunflower), biscuit pieces (WHEAT flour, sugar, WHEAT malt flour, emulsifier (sunflower lecithin), starch (WHEAT), raising agent (sodium bicarbonate), salt, natural vanilla flavouring), skimmed MILK powder, emulsifier (SOYA lecithin), paprika extract), MILK sugar, chopped and caramelised hazelnuts (sugar, HAZELNUTS), crumbled biscuit (WHEAT flour, sugar, vegetable fat (rapeseed), anhydrous MILK fat, MILK sugar, MILK proteins, salt, malt extract (BARLEY), emulsifier (lecithin) ,raising agent (sodium bicarbonate)), natural flavourings, cookie pieces (WHEAT flour (with calcium, iron, niacin, thiamin), sugar, vegetable oils (palm (from a sustainable source), rapeseed), reduced fat alkalized cocoa powder, salt, raising agents (sodium bicarbonate)), salted butter caramel pieces (sugar, glucose syrup, sweetened condensed MILK, salted butter (MILK), water), sea salt, natural flavouring, WALNUTS, chopped and caramelised almonds (sugar, ALMONDS), biscuit pieces (sugar, WHEAT flour, cocoa butter, glucose syrup, MILK protein, raising agents (ammonium bicarbonate, sodium bicarbonate), salt), vodka, vermouth, freeze dried coffee, vanilla flavour, strawberry conserve (sugar, strawberries, gelling agent (citrus pectin), acidity regulator (citric acid)), blackcurrant jam (sugar, blackcurrants, gelling agent (citrus pectin)), pineapple conserve (pineapples, sugar, gelling agent (citrus pectin), acidity regulator (citric acid)), raspberry jam (sugar, raspberries, gelling agent (citrus pectin), acidity regulator (sodium citrate)), Sipsmith gin, caramelised biscuit crumb (WHEAT flour, sugar, vegetable oils (palm oil*, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon), maize starch, dark rum, light cocoa powder, freeze-dried raspberries, crystallised rose petal (sugar, natural flower, gum arabic, cochineal, flavouring), crystalised violet petal (sugar, natural flower, gum arabic, cochineal, indigo carmine, flavouring), whey concentrate (MILK), anhydrous MILK fat, colours (beetroot red, carotenes, curcumin, titanium dioxide, iron oxides and hydroxide, riboflavin, anthocyanins), whole PISTACHIO NUT, fat reduced cocoa powder, whey powder (MILK), emulsifier (SOYA lecithin), peppermint oil, orange oil, lemon oil, invertase, glucose-fructose, freeze-dried raspberry powder, cocoa mass, pink Himalayan salt, saccharose, natural vanilla flavouring, MILK proteins, acidity regulator (citric acid), ground ginger, caramel colour, caramelised sugar syrup, flavourings, bergamot oil, vanilla seeds, natural flavourings, spirulina extract, fat-reduced cocoa powder, flavourings, emulsifier (sunflower lecithin, rapeseed lecithin), Madagascan vanilla seeds, preservative (potassium sorbate), edible gold leaf.
Dark chocolate contains cocoa solids 70% minimum. Milk chocolate contains cocoa solids 33.5% minimum and milk solids 20.5% minimum. **Milk chocolate on caramels contains cocoa solids 30% minimum and milk solids 20% minimum.
Your selection has been handpicked for you and may not contain all of the ingredients listed above.
